Join us for an evening featuring one of the worlds most widely recognized varietals, Cabernet Sauvignon and regions, California's Napa Valley AVA. Wine enthusiast and expert Scot Whigam will explore the nuances of each Cabernet Sauvignon and the effects of terroir on each of the featured vineyards/producers.

Course I: Charcuterie

Wine Pairing: Ladera, Howell Mountain & Diamond Mountain, 2014

Course II: Candied Pecan Salad

Wine Pairing: Provenance, Rutherford, 2015

Course III: Summer Veggie Flat Bread

Wine Pairing: J Moss, Stag Leap District, 2013

Course IV: Roasted Duck with Pecan Purée

Wine Pairing: Kuleto Estate, High Mountain, 2013

Course V: White Chocolate Cheesecake

Wine Pairing: Etude, All of Damn Napa, 2013

*All Wines will be a 3oz Pour.

*Gratuity Included

*Absolutely No Substitutions.

*Please Utilize Uber, Lyft, or Some Form of Public Transport.