Serbia is a true paradise for foodies with its cuisine characterized by a mixture of Greek, Mediterranean, Turkish, Hungarian and medieval Slavic influences. This Vegan Serbian Cooking Demonstration is a plant-based version of some traditional recipes you will find in this beautiful country with mild, fresh and savory flavors. 

Menu:

• PRAJA, Serbian Corn Bread with Vegan Cheese
• AJVAR, Serbian Roasted Red Pepper Sauce
• SHOPSKA, Homemade Vegan Feta Cheese & Purple Sauerkraut Mixed Salad
• PASULI, Serbian White Bean Soup with Vegan Sausage

Lillian Cumic is from Sydney, Australia and spent 30 years in Japan working as a vegan chef, instructor and lifestyle coach.

For more information, please call (808) 947-3249.

48 Hour Cancellation Policy for Refunds and Cancellations.

Class will require reservations by at least 10 people. To make your reservation please call our Marketing Office at 947-3249 or sign up on HNL Tix. In the event of cancellation (2 days before event) everyone who signed up will be notified by email and phone. Walk-ins are welcome, however it's a good idea to call us to make sure event is still on.